Sugar Is Highly Addictive!
Sugar triggers a massive dopamine release in the brain's reward center, leading to a strong addiction. This can drive excessive sugar consumption and may have negative impacts on health.
Compromised Quality
Without proprietary technology, some allulose products may not meet the highest quality standards.
Questionable Source
Allulose products with unstated sources and research lack authenticity and reliability.
Unethical Practices
Some brands mix allulose with other sweeteners or fillers, even claiming it's 100% pure.
In collaboration with Kagawa University, Astraea is an allulose produced in Japan by Matsutani Chemical Industry Co. Ltd., a global pioneer and leader in rare sugars.
Backed by decades of research, Astraea Allulose is guaranteed to meet exceptionally high standards of quality, purity, and safety.
Supreme Quality
Astraea Allulose is research-proven to offer similar taste and texture to regular sugar but without the side effects.
Absolute Purity
In collaboration with Kagawa University, Astraea Allulose is produced by enzymatic conversion of fructose through a proprietary process.
Trusted Safety
Astraea Allulose is recognized as generally safe (GRAS) by the US Food and Drug Administration (FDA).
Natural Sweetener Without the Calories
Allulose is a natural sugar alternative that cannot be metabolized and converted into energy in the body. As a result, it has a glycemic index close to zero, causing no impact on blood glucose and insulin levels. This makes allulose an excellent alternative to regular sugar for sweetening, avoring, or seasoning, especially for individuals with blood glucose concerns, or those looking to manage obesity.
FAQs
Allulose has much lower calories than regular sugar, and it has no blood sugar impact, non-cavity causing, and even offers health benefits like supporting healthy LDL cholesterol levels.
ASTRAEA Allulose is produced by enzymatic conversion of fructose through a proprietary process developed in collaboration with Kagawa University. This innovative sweetener has attained GRAS (Generally Recognised As Safe) status under the US Food and Drug Administration (FDA).
Unlike regular sugar, the body does not metabolize allulose but instead excreting more than 99% of them in the urine. This helps maintain more stable blood sugar levels without sudden spikes and crashes.
Yes, allulose qualifies as a keto-friendly carbohydrate due to its very low calorie content and has no impact on blood glucose levels.
Allulose
CONTENTS: 500g (100tsp.)
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.